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Frankferd Farms Foods grew out of a desire to work at home with
our family to raise and sell organic food. Twenty
years have passed and our businesses, like our children, are growing.
The Frankferd Farms family now includes our OCIA certified organic
farm and flour mill and the retail showroom located within our warehouse.
We're part of a larger family of farmers, processors, distributors,
and consumers who, working together, create an alternative, organic-oriented
food system. Our suppliers range from large whole foods operations
to local neighborhood bakers and tortillas chip makers. We serve
customers from neighboring families and country stores to big city
co-ops, bakeries and institutions. We believe that by being a part
of this ever growing food system we contribute to the long term,
sustainable health of our planet. We thank all of you who have chosen
to share in this effort with us.

CATALOG
Updated June 2007
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